Bali's Top-Rated Ramen Spot for Delicious Thick Broth and Tasty Noodles

Bali’s ramen scene has quietly leveled up. Beyond sushi rolls and beachside cafés, the island also hosts a lineup of ramen joints that take broth, noodles, and toppings very seriously. From rich pork bone soups straight out of Kyushu to halal chicken broths simmered for a full day, these spots prove that a proper bowl of ramen is alive and well in Bali. Here are the best ramen places in Bali right now!

Beyond sushi rolls and beachside cafés, the island also hosts a lineup of ramen joints that take broth, noodles, and toppings very seriously.

Bari-Uma Ramen

A one of a kind ramen restaurant in Dewi Sri Street and Beachwalk Mall Kuta (as well as several other outlets across Indonesia), Bari Uma is a lively eatery specialized in authentic Hiroshima-style ramen delight. The chef will prepare the ramen in two separated cookware; one for chicken and one for the pork, to cater 'halal' Moslem diners. The chicken menu is served with red cutlery and pork is served with black cutlery. But aside from this thoughtful serving way, Bari-Uma offers high quality ramen delicacies for all their guests. The aromas of fresh ingredients cooked with traditional Japanese techniques creates a unique flavor that will leave you wanting for more!

Jl. Dewi Sri No.88, Legian, Kec. Kuta, Bali, 80361
Phone: +62 361 934 7273
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Chicken Ramen Company

Chicken Ramen Company is a noodle lover’s playground built on patience and craft. Founded by the Lee brothers from Taiwan, this spot takes pride in 100 percent handmade noodles and a chicken broth simmered for 12 hours until clean, rich, and deeply comforting. Every bowl feels intentional, from the springy noodles to the tender chicken toppings. With outlets in Tibubeneng, Petitenget, and Seminyak, it has become a go to destination for anyone craving high quality chicken ramen in Bali.

Jl. Raya Semat No.101, Tibubeneng, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
Phone: +62 812 2986 6551
Website
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Hakata Ikkousha

Speaking of ramen, Hakata Ikkousha has been a destination for the delightful Japanese dish before the 'trend' even began. It is actually an official branch from Fukuoka and features a familiar warm atmosphere that will make you feel like you're dining in Japan. In Indonesia, they already have several outlets in different major cities beside Bali island, from Bandung, Batam to Yogyakarta. There are wide ranges of ramen to cater your hunger in Hakata Ikkousha Bali; from special signature Hakata-style ramen to the classic favorite tonkotsu ramen. Enjoy thick and chewy noodles dipped in rich and creamy broth, with exquisite toppings such as pork belly, bamboo shoots and ajitama eggs.

Jl. Sunset Road No.225X, Kuta, Kec. Kuta, Kabupaten Badung, Bali
Phone: +62 361 8947019
Website
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Kazumi Ramen

A small yet mesmerizing restaurant in rural Ubud, Kazumi Ramen is truly live up to their name. Its run by a Japanese Chef who has been perfecting the 'art of ramen' for decades. The star of the show here is the 5-hours boiled pork, which is then used as the main ingredients of Kazumi's renowned Tonkotsu Ramen. You would love the combination of rich, thick broth and perfectly cooked noodle, topped with the tender and juicy 5-hours boiled pork and a couple slices of butter as a finishing touch. There are other halal selections of tantalizing dishes as well for non-pork culinary enthusiast. Since top quality ramen hous eis still a few and far between in Ubud, no wonder the atmosphere at Kazumi Ramen is always buzzing with locals and tourists alike. Come and join the festivity!

Jl. Goutama Sel. No.25, Ubud, Kecamatan Ubud
Phone: +62 877-1640-9172
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Little Kyoto Bali

Little Kyoto Bali offers a laid back taste of Japan just steps away from Kuta Beach. Known for its casual street food vibe, this spot serves satisfying ramen alongside classics like okonomiyaki and takoyaki, all made using imported Japanese ingredients. The semi open dining room and garden lounge create a relaxed setting that works for quick lunches, family dinners, or late night bites. Vegetarian options and refreshing kakigori shaved ice make it even more inviting.

Jl. Benesari No.9, Kuta, Kec. Kuta, Kabupaten Badung, Bali 80361
Phone: +62 821 4608 2060
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Mad Ronin Canggu

Relocated from its original Petitenget location, Mad Ronin now lives in the heart of Canggu, where it continues to serve up standout bowls of ramen with an energetic Japanese vibe. The compact restaurant welcomes diners with its vibrant murals and fun atmosphere, making it feel like more than just a meal. The menu covers rich broths and quality toppings that pair perfectly with ice cold beers and casual hangouts with friends, creating a lively spot to enjoy authentic Japanese comfort food in Canggu’s buzzing dining scene.

Jl. Pantai Batu Bolong, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80351
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Men Ramen

With locations in both Sanur and the Gatot Subroto precinct, Men-Ramen offers a comfortable setting to enjoy classic ramen dishes. This restaurant is ideal for first-time ramen eaters as well as seasoned enthusiasts. Men-Ramen uses fresh, locally sourced ingredients to create a range of traditional ramen options, including miso, shio, kimchi, and butter corn. With their consistent quality and varied menu, Men-Ramen is a top choice for a satisfying ramen experience in Bali.

Jl. Gatot Subroto Barat No.428, Padangsambian Kaja, Kec. Denpasar Bar., Kota Denpasar, Bali 80117
Phone: +62 857 3849 3938
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Menya Kenji

Another authentic Japanese restaurant of the finest quality in the Berawa area, Menya Kenji is known as a house of delish ramen and enchanting ambience. The restaurant's outdoor seating is surrounded by hanging white lampoons, creating a dreamy yet romantic atmosphere. The chef behind the kitchen counter dressed in traditional black and white Japanese uniform, dilligently crafting 'feel good' authentic ramen with delicious signature homemade broth, as well as other kinds of staple Japanese menu from udon to karage (Japanese-style fried chicken). All the dishes are served with lavish rustic black bowls, further enhancing the classy atmosphere.

Jl. Pantai Berawa No.13B, Tibubeneng
Phone: +62 811-9525-857
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Ramen Hamatora

Located in the heart of Canggu and on the side of big traffic interstate of Sunset Road, Ramen Hamatora brings the classic Japanese ramen experience to Bali. The restaurant's industrial-style interior is welcoming and spacious, with plenty of bench tables for group seating. Their pork and chicken broths are rich and flavorful, while the vegan option offers a guilt-free alternative. With its central location and a wide variety of ramen dishes, Ramen Hamatora is a must-visit for any ramen enthusiast.

Jl. Pantai Batu Bolong No.43, Canggu, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
Phone: +62 859 5532 4263
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Ramen Negibo

*IMG Credit: Instagram @makiku.balihouse*

Ramen Negibo is one of Bali’s most talked about hidden gems, praised by regulars as some of the best ramen on the island. This small Japanese run eatery focuses on authenticity, delivering rich pork broth, generous portions, and classic toppings like bamboo shoots and black fungus. The flavors are bold, comforting, and unmistakably Japanese, making it a favorite for those who miss the real taste of ramen from Japan.

Jl. Nakula No.6, Pemecutan Klod, Kec. Denpasar Bar., Kota Denpasar, Bali 80119
Phone: +62 812 3618 7223
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Red Dragon Ramen

Locals know this place very well, and it usually becomes the first name that comes up when people ask about 'the best ramen place in Bali'. Red Dragon Ramen has established itself in two different spots on the island; Legian and Sanur, with the first one being considered as their flagship outlet. They are known to serve authentic ramen with generous portions and delicious taste. Their handmade wheat-flour noodles are cooked to perfection and served in signature creamy Tonkotsu broth; all made from scratch using quality ingredients. As well as classic ramen such as the highly recommended Tonkotsu Kuro, Red Dragon also serves original creations, such as Miso Ramen, which features a fine combination of savory miso broth and fresh vegetables.

Jl. Dewi Sri No.47, Legian
Phone: +62 361 9342872
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Sijiro Bali

Sijiro Bali proves that halal ramen can still be truly authentic. Its signature chicken broth is handcrafted and slow cooked for 24 hours, resulting in a light yet flavorful base offered in original, double flavor, and spicy versions. The menu also includes vegetarian friendly options with shiitake mushrooms, fresh daily oysters, and a selection of yakitori skewers. Set in a peaceful garden with koi fish, Sijiro is especially popular with families and diners looking for a relaxed atmosphere.

Jl. Wayan Gentuh, Dalung, Kec. Kuta Utara, Kabupaten Badung, Bali
Phone: +62 813 8822 8988
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TAKE

As the name suggests, TAKE Authentic Japanese Cuisine serves up some of the best ramen in Bali. This restaurant offers a diverse range of ramen options, from classic tonkotsu to seafood, with sushi and other Japanese dishes available for those seeking variety. The broths are prepared by a Japanese chef, ensuring an authentic taste. If you're with friends who aren't ramen fans, they'll find plenty of other dishes to enjoy while you savor your ramen bowl.

Jl. Patih Jelantik, Legian, Kec. Kuta, Kabupaten Badung, Bali 80361
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TONTON Kumamoto Ramen Bar

TONTON Kumamoto Ramen Bar brings a rare Kyushu specialty to Bali, inspired by original recipes from Tamana in Kumamoto. The ramen features a rich pork bone broth, medium thick noodles, and the standout kogashi ninniku, a deep fried black garlic oil that adds smoky depth and intense umami. Located in Kuta, TONTON is a strong choice for diners seeking a bold, comforting bowl of Japanese ramen that goes beyond the usual styles found in Bali.

Jl. Raya Kuta No.448, Tuban, Kec. Kuta, Kabupaten Badung, Bali 80361
Phone: +62 823 4273 1238
Website
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