Billy Bagus
Oct 03, 2025
Bali’s food game never takes a break, and October 2025 is serving up a fresh lineup of hot new openings. Ubud’s got chic new hangouts, Seminyak is spoiling sweet tooths, and Kerobokan is spicing things up with a taste of Turkey. Hungry for what’s new? Here’s the scoop on the island’s latest flavor-packed arrivals this October!
Hungry for what’s new? Here’s the scoop on the island’s latest flavor-packed arrivals this October!
Cantina Classe Ubud
After winning hearts in Canggu, Cantina Classe by Wonderspace has packed up its romance and set the stage in Ubud’s lush jungle. Think candlelit Italian vibes colliding with Bali’s serene beauty. The menu leans into authentic recipes that feel like they’ve come straight from a rustic kitchen in Tuscany, while the cocktails are built for lingering conversations that stretch late into the night. Sustainability is woven into the experience, so you can sip and savor with a clear conscience. It is the kind of place that makes you want to slow down, stay a little longer, and maybe even fall in love with your pasta.
Jl. Drupadi, Melinggih, Kec. Payangan, Kabupaten Gianyar, Bali 80361
Phone: +62 812 3733 9353
Website
Instagram
Collagen Glow
Canggu just got a new wellness playground with the opening of Collagen Glow. This bright and airy café puts the spotlight on superfoods, collagen-infused drinks, and gluten-free dishes that feel as good as they taste. Think matcha creations, blue spirulina lattes, and nourishing bowls that pack both flavor and nutrients. The interior is relaxed and social, making it the perfect place to catch up with friends or simply recharge after a surf session.
Canggu, Kuta Utara, Badung Regency, Bali
Phone: +62 822 3500 6615
Instagram
Flairs Ubud
For those who crave refinement with a splash of local charm, Flairs Ubud is a standout. The interiors are sleek and minimalist, yet warm enough to melt into the greenery of Ubud. The kitchen combines Bali’s seasonal produce with Thai herbs and spices, creating plates that feel rooted in the island while staying true to Thai culinary traditions. It is a stylish setting for intimate dinners, celebratory nights, or a taste adventure that excites all the senses.
Kelusa, Payangan, Gianyar Regency, Bali 80572
Phone: +62 812 3733 9353
Website
Instagram
Kedai Napan
Kerobokan has a new casual gem in Kedai Napan. Known for its bold Malay-inspired flavors, the restaurant serves hearty plates like spicy beef with Hainan rice and comforting noodle dishes paired with good coffee. The vibe is cozy and unpretentious, with a touch of nostalgia that recalls Jakarta’s old Pasar Baroe. Expect friendly service, flavorful food, and a welcoming atmosphere that feels both local and familiar.
Jl. Kartini No.39, Dauh Puri Kaja, Kec. Denpasar Utara, Kota Denpasar, Bali 80231
Phone: +62 851 6891 5748
Instagram
Mardin Bali
Turkish delights take the spotlight at Mardin Bali, newly opened in Kerobokan. Known as Indonesia’s pioneer of Baklava and Kunafe since 2018, Mardin now brings its expertise to the island with a full menu of pastries, shisha, and main courses alongside its signature desserts. Everything is made with premium ingredients and certified Halal, balancing traditional craftsmanship with a modern Bali touch. If you are looking for something sweet or savory with an exotic twist, Mardin is a must-visit.
Jl. Beraban No.46, Kerobokan Kelod, Kec. Kuta Utara, Kabupaten Badung, Bali 80361
Phone: +62 888 988 8588
Instagram
Para Treats
Dessert lovers rejoice. Para Treats has opened in Seminyak, adding an extra dose of fun to Bali’s café scene. Specializing in açai bowls and health-focused treats, this spot makes indulgence feel guilt-free. The bowls are colorful, Instagram-ready, and packed with refreshing flavors, fruits, and crunchy toppings. Prices are friendly, portions are generous, and the vibe is playful enough to keep you coming back for your next sugar fix.
Jl. Petitenget No.10A, Kerobokan Kelod, Seminyak, Kabupaten Badung, Bali 80361
Instagram
Rasa Sanur
Comfort food gets the spotlight at Rasa Sanur. This cozy restaurant celebrates Indonesian home cooking with recipes passed down through generations. Favorites include ayam goreng lengkuas, sayur lodeh, grilled fish with sambal matah, and simple yet satisfying vegetable stir-fries. The mood is laid-back and warm, perfect for family meals or solo comfort dining. Every dish carries the spirit of Sanur’s calm charm and a commitment to freshness without preservatives.
Jl. Waribang No.25, Kesiman Petilan, Kec. Denpasar Tim., Kota Denpasar, Bali 80237
Phone: +62 811 934 2525
Instagram
Raya Ubud
Monkey Forest Road welcomes Raya Kitchen & Bar, a versatile new spot designed to please all moods. The mornings start with hearty breakfasts like waffles and Eggs Benedict, afternoons bring comforting lunches, and evenings shift to spice-forward Asian dinners. The modern interior carries New Indies flair, making it as stylish as it is relaxed. Add in happy hour specials with craft drinks, and you have an all-day hangout that keeps visitors coming back.
Jl. Monkey Forest No.37, Ubud, Kecamatan Ubud, Kabupaten Gianyar, Bali 80571
Phone: +62 812 2664 7799
Website
Instagram
Simond Boulangerie
Craving the flakiest croissant in Ubud? Follow the buttery scent to Simond Boulangerie in Nyuh Kuning, the brainchild of Chef Stéphane Simond. This little slice of France serves up croissants, baguettes, sourdough, and pastries so good they might make you forget you’re in Bali. Everything is baked fresh with proper French butter and top-quality ingredients, because shortcuts just don’t cut it here. Drop in for a cozy breakfast, lazy brunch, or a quick grab-and-go before wandering over to Monkey Forest. Travelers, expats, locals—consider this your new headquarters for authentic French pastry on the island.
Jl. Nyuh Bojog, Mas, Ubud, Kecamatan Ubud, Bali 80571
Phone: +62 821 7773 3390
Instagram
