Tristan Tanaya
Aug 12, 2026
Every 17 August, Indonesia proudly celebrates its Independence Day, commemorating the nation's journey toward liberty while honoring the values of unity, resilience, and togetherness that have shaped the country for generations. Throughout Indonesia, the celebration is filled with festive traditions, moments of connection, and shared dining experiences that reflect the country's strong sense of solidarity. Le Méridien Bali Jimbaran invites guests to embrace the spirit of Independence Day through Megibung Merdeka, a limited-time culinary experience that celebrates the joy of sharing with friends and family.
Megibung Merdeka presents a family-style dining experience featuring a generous selection of authentic Indonesian flavors served on a shared platter. Thoughtfully led by hotel’s Head Chef – Chef Yoyo, the menu brings a variety of beloved local specialties, creating a feast to be shared and enjoyed together. More than simply a meal, the experience captures the spirit of Indonesia's Independence Day by bringing people together to celebrate togetherness, meaningful connections, and the richness of the nation's culinary heritage.
Gather around the table and celebrate the spirit of independence through the joy of sharing. Whether dining with family, friends, or colleagues, Megibung Merdeka offers an inviting setting where authentic flavors inspire conversation, laughter, and memorable moments. Guests can choose between a Family Style Package for two at IDR 450,000++ or a Family Style Package for four at IDR 810,000++, making it the perfect way to commemorate the occasion with those who matter most.
Available exclusively from 15–19 August 2026, Megibung Merdeka reflects Le Méridien Bali Jimbaran's commitment to creating memorable dining experiences that celebrate local culture through contemporary hospitality. Guests are invited to gather with family and friends, savor Indonesia's rich culinary heritage, and create meaningful memories over a shared meal.