
Pullman Ciawi Vimala Hills Resort Spa & Convention proudly introduces Jade River Chinese Restaurant, a refined culinary destination where the timeless traditions of Chinese cuisine meet the sophistication of modern hospitality. Inspired by the graceful flow of a river, Jade River embodies a journey of flavour, connection, and celebration — marking the first premium Chinese dining experience of its kind in Bogor.
Jade River Chinese Restaurant Opens
Stepping into Jade River reveals an atmosphere of serene elegance. The interior takes cues from classic Chinese architecture, featuring warm wood textures, golden accents, and soft lighting that evoke a sense of harmony and prosperity. Designed as an inclusive dining venue, Jade River offers authentic Chinese flavours carefully prepared without the use of pork or lard — allowing every guest to savour its creations with confidence and comfort.
“Jade River is a tribute to the connection between people, flavours, and nature,” said Adrian Tumbelaka, General Manager of Pullman Ciawi Vimala Hills. “Our goal is to present a Chinese dining experience that is both refined and welcoming — rooted in heritage yet contemporary in presentation. We envisioned a place where guests can celebrate milestones, reconnect with family, or simply enjoy the art of good food amid Bogor’s mountain serenity.”
Within the resort’s tranquil surroundings, Jade River invites discerning travellers and local diners alike to discover a symphony of taste and artistry. Every dish is crafted under the direction of Executive Chef Rosi Hendriyanto and Chinese Cuisine Chef Badrus, blending culinary mastery with meaning in every bite. Signature highlights include Stuffed Crispy Ball Mentaiko Shrimp Salad, Double-Boiled Sea Cucumber with Fish Maw, and Braised Eight-Head Abalone and Sea Cucumber in Golden Abalone Sauce. The Roasted Duck with Hoisin Sauce and Beef Rib in Oriental Sauce reflect the perfect harmony between tradition and innovation that defines the Pullman dining experience.

(Pictured from left to right: Mr. Adi Satria, Senior Vice President Operations & Government Relations Accor Indonesia & Malaysia; Mr. Feri, Owner Representative of PT Bangun Loka Indah; and Mr. Adrian Tumbelaka, General Manager of Pullman Ciawi Vimala Hills Resort Spa & Convention, during the restaurant’s opening on 30 October 2025.)
Complementing the exquisite cuisine is a range of handcrafted beverages such as the Jade River Garden (green apple, cucumber, bok choy, celery, lemon juice, and honey), Golden Chrysant Cordial (chrysanthemum tea with lemon cordial), and Mandarin Sunrise (mandarin orange, pineapple, grenadine, and raspberry cordial). Each drink captures the essence of balance, vitality, and the vibrant spirit of modern oriental dining.
The restaurant offers multiple dining spaces, including a VIP Room with private karaoke for up to eight guests, a Dining Hall, and an outdoor terrace that showcases Bogor’s natural beauty. Operating hours are Wednesday to Friday for lunch (11:00–15:00) and dinner (18:00–22:00). On weekends and public holidays, guests can enjoy Yum Cha, celebrating tea culture and shared indulgence, from 08:00 to 13:00.

To commemorate its grand opening, Jade River presents All-You-Can-Eat Dim Sum Galore, available from today until 20 December 2025. Offered every Friday to Sunday and on public holidays from 08:00 to 14:00, guests can indulge in a selection of dim sum favourites such as Cheung Fun, Lobak Khao, and an assortment of sweet Chinese desserts — priced at IDR 188,000 nett for adults and IDR 99,000 nett for children aged 5–11 years. The offer includes complimentary Chinese tea and a 30% discount on signature mocktails during Yum Cha.
Reservations are required. Exclusive offers are available for ALL – Accor Live Limitless Explorer Members (30% savings on food and 15% on beverages) and BCA Credit Card holders (20% savings on à la carte food and beverages, excluding beer) valid until 30 April 2026.
