Annissa Wulan
Nov 12, 2025
Looking for a satisfying breakfast or a light lunch? Bagels are becoming a new favorite in Yogyakarta’s culinary scene. This guide will take you to the must-visit spots that serve the best bagels, from savory selections to sweet indulgences.
Butterman
While it’s celebrated for its flaky French-style croissants and buttery viennoiseries, Butterman also features a refined selection of bagels with a gourmet twist — think soft, crisp-edged dough paired with rich cream cheese, smoked salmon, or savory toppings.
Butterman
Jl. Demangan Baru No.16 Kav 3, Yogyakarta
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Dapur Uthi of Sourdough
Dapur Uthi of Sourdough has carved out a strong reputation for its artisan sourdough breads—and yes, that includes a standout bagel that’s well worth the stop. What makes it special: each loaf and bagel is crafted through long natural fermentation using hand-mixed dough for textured flavour and bite.
Dapur Uthi of Sourdough
Jl. Depokan II No.171, Yogyakarta
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Kalis Donuts
With their signature soft, richly flavored doughs and imaginative toppings (such as vanilla cream, truffle mayo, and cream cheese), Kalis brings the same inventive spirit to their bagel-adjacent items that made their doughnuts a hit.
Kalis Donuts
1. Jl. Candrakirana No.23, Yogyakarta
2. Jl. Kyai Mojo No.100, Yogyakarta
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Petty Pot
Its “Berry Bagel” — featuring fresh berries, creamy spread, and a scoop of ice cream — has become a standout item and solidifies its place among Yogyakarta’s most delicious bagel destinations.
Petty Pot
Jl. Sabirin No. 16, Yogyakarta
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Punika Deli
The name “Punika” (Javanese for “this”) paired with “Deli” hints at its culture-blending concept: high-quality pastries, breads, and bagels displayed alongside artisan coffee, all wrapped in a contemporary lounge atmosphere.
Punika Deli
Royal Ambarrukmo Yogyakarta
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Sangmane Studio
This café is known for its artisan-style bagel sandwiches that stand out in the city’s growing café scene. Each bagel is hand-rolled and boiled in honey water, creating that perfect contrast of a crisp golden crust and soft, chewy center. Their bagel sandwiches are filled with high-quality ingredients, from fresh organic vegetables and premium cheeses like red cheddar and cream cheese, to flavorful smoked beef or pork bacon (prepared separately to offer halal-friendly options).
Sangmane Studio
Jl. Kaliurang KM.5, Yogyakarta
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ViaVia Artisan Bakery
ViaVia Artisan Bakery has earned a reputation for its artisan breads and pastries, including a standout bagel made with local whole-wheat flour and topped with a generous mix of seeds for extra texture and flavour.
ViaVia Artisan Bakery
Jl. Prawirotaman No.32, Yogyakarta
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Walter Coffee & Eatery
It offers an ideal stop for anyone seeking a well-crafted bagel (or bagel-style bakery item), strong coffee, and comfortable surroundings.
Walter Coffee & Eatery
Jl. Kemetiran Kidul No.9, Yogyakarta
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