Best Pork (Non-Halal) Culinary Spots in Yogyakarta

Beyond the tourist crowds and main streets of Malioboro, Yogyakarta hides a treasure trove of local non-halal eateries that serve some of the most delicious pork dishes in the region. These are the places frequented by local pork lovers—the warungs and small restaurants that rely on word of mouth and generations-old recipes. If you're looking to explore the city's authentic culinary soul and discover hidden gems like the legendary Pork Ribs or traditional Siobak that you won't find in a standard guidebook, you've come to the right place.

1. BPK Ola Kisat Yogyakarta

BPK Ola Kisat Yogyakarta is a highly-rated non-halal restaurant specializing in authentic Babi Panggang Karo (BPK) cuisine from North Sumatra, offering a genuinely traditional flavor profile to the Jogja culinary scene. Established in 2008, the eatery is celebrated for its savory, well-seasoned roasted pork, which is served with the essential Batak-style accompaniments: Saksang (pork stew in spices), flavorful broth, and mashed cassava leaves.

BPK Ola Kisat Yogyakarta
Jl. Garuni III CT XIX, Yogyakarta
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2. East Pork

East Pork is a standout non-halal spot in Yogyakarta, celebrated for bringing the authentic flavor of Se'i Babi Kupang (smoked pork from Kupang, East Nusa Tenggara) to the city. Its signature dish features thinly sliced, tender pork with a distinctive smoky aroma, traditionally served over rice alongside stir-fried papaya leaves or cassava leaves, and the essential Kupang-style Sop Daging Brenebon (kidney bean soup). What truly elevates the experience is the selection of fiery, fresh sambals like Sambal Luat that perfectly complement the savory meat.

East Pork
Jl. Matematika No.1, Yogyakarta
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3. Lie Djiong Restaurant

Lie Djiong Restaurant is a truly legendary and authentic Chinese food establishment in Yogyakarta, having been a non-halal culinary cornerstone since 1976. Famous for its generous portions and consistently classic flavor profiles, the restaurant specializes in Cantonese and Hakka cuisine, with popular pork-based dishes including Cap Cai Goreng Babi (pork fried mixed vegetables) and Kolobak (sweet and sour pork).

Lie Djiong Restaurant
Jl. Brigjen Katamso No.21, Yogyakarta

4. Pork King

Pork King stands out as one of Yogyakarta's most popular and reliable destinations for non-halal cuisine, especially renowned for its specialization in authentic Chinese-Indonesian pork dishes. The eatery's signature offerings are the Crispy Siobak (Chinese roasted pork belly) and their richly flavored Char Siu (BBQ pork), both consistently praised for their perfect texture and savory-sweet glaze.

Pork King
Jl. Babarsari No.7, Yogyakarta
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5. Pothz

Pothz is a cozy, yet highly-regarded non-halal eatery in Yogyakarta celebrated for its modern, flavorful take on pork dishes. While offering a variety of rice-based meals like Nasi Babi Crispy (crispy pork rice) and Babi Asap (smoked pork), Pothz's signature and most unique offering is the Pulled Pork Burger, featuring tender, smoked pulled pork instead of a traditional patty, often topped with a fried egg and cheese.

Pothz
Jl. STM Pembangunan No.14, Yogyakarta
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6. RM BPK Tesalonika Simpang Selayang

RM BPK Tesalonika Simpang Selayang is a highly popular non-halal eatery specializing in authentic Babi Panggang Karo (BPK), a traditional grilled pork dish of the Batak Karo ethnic group. Although the original and most famous branch is in Medan, this restaurant is sought after in Yogyakarta for its signature, thickly-cut, and savory grilled pork, served with the traditional accompaniments of Saksang (pork cooked in blood or coconut milk and spices), soup, mashed cassava leaves, and its distinctively spicy, flavorful sambal.

RM BPK Tesalonika Simpang Selayang
Jl. Ipda Tut Harsono, Yogyakarta
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7. Rumah Makan 5 Serangkai Khas Karo

Rumah Makan 5 Serangkai Khas Karo is a legendary non-halal eatery in Yogyakarta, widely celebrated for serving the authentic, smoky flavors of Babi Panggang Karo (BPK), a signature roasted pork dish from North Sumatra. This long-standing establishment (selling since 2003) is highly praised for its BPK, which is served with the requisite Saksang (pork stew in rich spices) and a warm Sop Daging (broth), alongside mashed cassava leaves.

Rumah Makan 5 Serangkai Khas Karo
Jl. Perumnas No.8, Yogyakarta
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8. Sate Babi Maranatha

Sate Babi Maranatha is a highly acclaimed non-halal eatery in Yogyakarta, famous primarily for its exceptional Pork Satay (Sate Babi), offering a specialized taste that keeps patrons coming back. The skewered pork is marinated to perfection, grilled over charcoal to achieve a smoky char, and served with a distinctive sweet soy sauce and peanut combination that perfectly balances the savory meat. Beyond the signature satay, they often feature other complementary pork-based dishes.

Sate Babi Maranatha
Jl. Bumijo No.24B, Yogyakarta
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9. Tio Ciu Chinese Food Bang Sinyo

Tio Ciu Chinese Food Bang Sinyo is a well-loved, no-frills non-halal eatery in Yogyakarta specializing in authentic Tio Ciu (Chaozhou) Chinese cuisine, offering dishes known for their fresh, clean flavors. Although their menu includes a variety of classic Chinese staples, the eatery is particularly popular for its pork-based dishes, notably the flavorful Babi Kecap (pork stewed in sweet soy sauce) and hearty Babi Goreng Tepung (battered fried pork).

Tio Ciu Chinese Food Bang Sinyo
Jl. Moses Gatotkaca No.16, Yogyakarta
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10. Warung Babi Si Lae

Warung Babi Si Lae is highly regarded in Yogyakarta for its authentic and traditional Batak-style (North Sumatra) non-halal cuisine, offering rich, hearty pork dishes. The eatery is best known for its flavorful Babi Panggang Asin (salty roasted pork) and the classic Indonesian-Chinese dish Babi Kecap Manis (sweet soy sauce pork), often featuring generous portions of tender, juicy meat and skin. It’s also a popular destination for excellent Sate Babi (pork skewers).

Warung Babi Si Lae
Jl. Dr. Wahidin Sudirohusodo, Yogyakarta

11. Warung Buto

Warung Buto is a famous non-halal spot in Yogyakarta, well-known for offering generous portions of flavorful Pork Ribs and various other home-style pork dishes at highly accessible prices. While their signature menu item is the massive, marinated, and perfectly cooked Iga Babi (Pork Ribs), they also serve popular Indonesian-Chinese staples like Char Siu and Siobak.

Warung Buto
Jl. Brigjen Katamso No.63, Yogyakarta
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