Best Steaks in Jakarta 2026: Top Steakhouses You Must Try

Jakarta’s dining scene has quietly evolved into a haven for meat enthusiasts. From quiet, dimly lit SCBD towers serving dry-aged cuts on sizzling plates to bustling neighborhood grills flipping high-grade Wagyu on open fires, the city offers a seat for every kind of craving—and occasion.

This guide pulls together the capital’s most compelling steakhouses, neatly categorized by dining style, signature cuts, and price point to help you find your next great meal.

Luxury & Fine Dining Steakhouses

Tom's by Tom Aikens at The Langham, Jakarta

Perched on the 62nd floor of The Langham, Tom's offers an opulent European dining experience led by acclaimed UK Chef Tom Aikens. The venue features grand timber accents, leather booths, and sweeping panoramic views of the SCBD skyline. 
- Signature Cuts: 30-Day Dry Aged Porterhouse, 45-Day Dry Aged USDA Prime Bone-in Rib-eye, and Classic Steak Frites.

District 8, SCBD, Lot 28, South Jakarta 
Contact & Reservations: +62 858-8388-8881 | Instagram

AGED+BUTCHERED

An avant-garde modern steakhouse combining sophisticated aesthetics with an interactive table-side grilling service, infusing premium cuts with subtle East Asian influences.
- Signature Cuts: In-house curated dry-aged cuts and premium Japanese Wagyu.

MD Place Mezzanine Level, Jl. Setiabudi Selatan No. 7, South Jakarta 
Contact & Reservations: +62 877-2278-3257 | Instagram

Altitude Grill

Situated on the 46th floor of The Plaza, Altitude Grill pairs spectacular skyscraper views with premium dry-aged meats enhanced by a subtle Japanese flair.
- Signature Cuts: 29-Day Dry-Aged Ribeye and custom fusion side pairings.  

The Plaza 46th Floor, Jl. M.H. Thamrin No. 28-30, Central Jakarta
Contact & Reservations: +62 819 9677 4646 | Instagram

The Cutler Prime Rib

Channeling the spirit of classic New York steakhouses, The Cutler specializes in generous cuts of slow-roasted prime rib designed for indulgent sharing.
- Signature Cuts: Slow-Roasted Prime Rib and USDA Prime Striploin.

Pacific Place, Ground Floor Unit G22, SCBD, South Jakarta
Contact & Reservations: +62 813-2882-3333 | Instagram

B.A.T.S. at Shangri-La Jakarta

Modeled after an authentic New York underground bar and grill, B.A.T.S. is famous for live musical entertainment and oversized American-style portions.
- Signature Cuts: 1.5 kg Angus Tomahawk Steak and US Prime Striploin (MBS 5).

Shangri-La Jakarta, Kota BNI, Jl. Jend. Sudirman Kav. 1, Central Jakarta
Contact & Reservations: Official Website | Instagram

Lawry's The Prime Rib

Bringing Beverly Hills hospitality to Kebayoran Baru, Lawry's serves signature prime rib carved table-side from silver carts.
- Signature Cuts: Lawry's Cut Prime Rib served with Yorkshire Pudding and Creamed Spinach.

Jl. Bumi No. 15, Kebayoran Baru, South Jakarta
Contact & Reservations: +62 812-300-629 | Instagram

Ruth's Chris Steak House

Legendary U.S. steakhouse methodology where custom-aged U.S. Prime steaks are broiled at 982°C and served on plates heated to 260°C with melted butter. 
- Signature Cuts: U.S. Prime Filet, Ribeye, and New York Strip served without added sauce.

Somerset Grand Citra, Lobby Level, Jl. Prof. Dr. Satrio Kav. 3-5, South Jakarta
Contact & Reservations: +62 21 522 1178 / +6281322075320 | Instagram

Wolfgang's Steakhouse

Classic New York-style dry-aging room protocols brought to SCBD. This location stands out as the only Wolfgang's worldwide featuring a rooftop lounge.
- Signature Cuts: USDA Prime Dry-Aged Porterhouse and Prime New York Sirloin.

Elysee Unit 06-01, SCBD Lot 21, South Jakarta
Contact & Reservations: +62 811-150-955 | Instagram

Bistecca

An elegant Italian-American steakhouse and classic cocktail lounge by Union Group, featuring dark wood interiors and refined service.
- Signature Cuts: Bistecca alla Fiorentina (Charcoal-grilled T-bone) and Dry-Aged Signature Steaks.

18 Parc Place Tower C, Ground Floor, SCBD, South Jakarta & PIK Avenue Mall, Ground Floor, Jl. Pantai Indah Kapuk Boulevard, RT.6/RW.2, North Jakarta
Contact & Reservations: Instagram

Cutt & Grill

A contemporary neighborhood grill serving pristine cuts masterfully charcoal-grilled to perfection in a welcoming environment.
- Signature Cuts: Australian Angus Sirloin, Tenderloin, and Grilled Ribs.

Multiple locations across Jakarta
Contact & Reservations: 0811-1138-368 | Instagram

Sicile

An all-day dining joint in Senopati by 1010 Group, Sicile offers a relaxed yet refined Mediterranean-inspired grill concept with an emphasis on wood-fired cooking and open-flame techniques.
- Signature Cuts: Wood-fired dry-aged beef cuts and charcoal-grilled prime steaks.

Jl. Senopati Raya No. 90, Kebayoran Baru, South Jakarta
Contact & Reservations: +62 859-4700-0901 | Instagram

Hwaro Korean Steakhouse & BBQ

Combining the interactive ritual of Korean BBQ with the technical rigor of a modern steakhouse, Hwaro serves premium cuts grilled over custom tabletop fire pits (hwaro) in a sleek Suryo setting.
- Signature Cuts: Dry-Aged Porterhouse, Japanese A5 Wagyu, and custom marinated prime cuts.

Jl. Suryo No. 56, Kebayoran Baru, South Jakarta
Contact & Reservations: +62 821-1433-5889 | Instagram

CÁRNE Ristorante

Nestled in a charming Menteng building, CÁRNE focuses on Italian-style dry-aged meats, wood-charcoal grilling, and an extensive wine selection, offering a cozy yet sophisticated dining ambience.
- Signature Cuts: Bistecca alla Fiorentina and in-house dry-aged prime steaks.

Jl. HOS Cokroaminoto No. 113, Menteng, Central Jakarta
Contact & Reservations: +62 811-837-980 | Instagram

Best Value & Casual Grills

B'Steak Grill & Pancake

A family-favorite Casual Grill offering extensive international options alongside high-quality steak cuts at wallet-friendly prices.
- Signature Cuts: Australian Wagyu Ribeye, USA Black Angus Sirloin, and Swiss Mushroom Chicken.

Multiple locations across Jakarta
Contact & Reservations: Instagram

Justus Steakhouse

Originating from Bandung, Justus delivers modern tropical family dining with an extensive selection of quality premium steaks.
- Signature Cuts: US Black Angus Sirloin (200g), Wagyu Back Ribs MB5+, and Aussie Lamb Chops.

Jl. Cipete Raya No. 3, South Jakarta
Contact & Reservations: +62 811-1018-8808 | Instagram

SIR LOIN

A boutique steakhouse in Kebayoran Baru known for its creative aging methods, particularly butter-aging and truffle infusions.
- Signature Cuts: 200-Day Truffle Butter-Aged Tomahawk MB7+ and Cape Grim Black Angus Porterhouse.

Jl. Bumi No. 20, Kebayoran Baru, South Jakarta
Contact & Reservations: +62 812-1068-3471 | Instagram

Tokyo Skipjack

A casual, street-style grill spot in Blok M serving tender cuts paired with Japanese-style compound butters and sauces.
- Signature Cuts: NZ Prime Ribeye and US Choice Tenderloin served with Wasabi Butter and Japanese Chimichurri.

Jl. Bulungan No. 20, Blok M, South Jakarta
Contact & Reservations: +62 812-8922-2224 | Instagram

Urban Wagyu

A contemporary dining venue specializing in accessible, highly marbled Australian Wagyu served sizzling hot.
- Signature Cuts: Signature Wagyu Striploin (MBS 7-8+) and Wagyu Ribeye.

Pondok Indah Mall 3, 3rd Floor, South Jakarta & Citos
Contact & Reservations: Instagram