The Westin Jakarta

The Westin Jakarta appoints new Chinese speciality Chef Loh Yun Fatt

Pen Juliana Siahaan
Calendar Aug 15, 2025

Prior to joining The Westin Jakarta, Chef Loh was no stranger to Marriott International properties

 

The Westin Jakarta announces the appointment of Loh Yun Fatt as the new Chef De Cuisine – Chinese Specialty Chef. Known as Chef Loh, he oversees the overall Chinese culinary of the hotel, including Seasonal Tastes and Banquet Kitchen.

 

Prior to joining The Westin Jakarta, Chef Loh was no stranger to Marriott International properties. He previously worked as Demi Chef at W Kuala Lumpur and at Four Points by Sheraton KLCC, where he is in charge as a Junior Sous Chef at Sichuan Kitchen. With more than 10 years of experience in culinary industry, Chef Loh has developed strong capabilities in food safety, team supervision and menu innovation, particularly in Chinese cuisine.

 

His passion for cooking was inspired by his father, who has always enjoyed preparing meals for the family with passion and love. At the age of seven, his primary school headmaster encouraged the students to pursue careers aligned with their passions. From that moment, Chef Loh set a clear goal for myself, to become a chef. While in culinary college, he met his first Chinese Head Chef, whose creativity and discipline further inspired him to focus on Chinese cuisine as his lifelong calling.

 

For Chef Loh, Chinese food is more than just a cuisine, it is a deep expression of family, tradition and cultural pride. He believes that Chinese cuisine represents harmony in flavors, techniques that require patience and precision, and the art of turning humble ingredients into meaningful experiences.

 

“At The Westin Jakarta, I hope guests leave with a happy heart and a memorable taste of Chinese cuisine. I want them to enjoy not just the flavors but also feel the care and passion behind every dish. For me, cooking is about sharing stories and culture through food, so I hope each bite gives them a sense of comfort, discovery, and maybe even a bit of surprise”, said Chef Loh. “Whether it’s a classic dish or something with a modern twist, I want them to feel like they’ve experienced something special, made with love and respect for tradition”, he adds

 

Guests are invited to experience an unforgettable getaway with Marriott Bonvoy. Members are eligible for complimentary Late Checkout, Welcome Gift, Enhanced Room Upgrade and more. Enroll for free today here and enjoy Marriott Bonvoy points which can be redeemed for free nights and dining worldwide

 

For more information, please call +6221 27887788 or visit westinjakarta.com to learn more about The Westin Jakarta.

http://westinjakarta.com/ 

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