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Easter Brunch at at Pala Restaurant, The Apurva Kempinski Bali

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Elevate your Easter celebration with a special Brunchcation featuring the signature specialities of Meilleur Ouvrier de France winner Chef Jean-Yves Leuranguer. Bound to create lasting memories, our Easter Egg Corner and fun-filled kids’ activities are tailored to enhance the celebration.

IDR 850,000++ per person
IDR 435,000++ per child age 6-12 years old (complimentary for children below 6 years old)

For more information and reservations, please contact Culinary Concierge through WhatsApp at 081138807788 or email at [email protected]

The Apurva Kempinski Bali

Jl. Raya Nusa Dua, Sawangan 
80361 Bali
kempinski.com/bali 

Contact
+6281138807788